Tuesday, October 16, 2012

A perfect day off.
How I feel on a daily basis, Swar in his natural habitat, punkin pie (times two! And lovingly delivered to our chefs this morning. Why did I offer to make food for men who have built their entire lives around how good they are at making food?), laundromat selfie, pumpkin chai doughnuts with buttermilk glaze - our first co-bake, sharing skills - and a warm glass of cider.

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